Job Description

Kickstart your career with Taco Bell and join a team dedicated to your success! We provide resources and support to help you grow, and your success is our priority.

The Assistant Manager plays a critical role in fostering a positive work environment and delivering exceptional customer service. You'll assist in managing the day-to-day operations of the restaurant while helping build a cohesive team that excels in providing high-quality food and friendly service.

Key Responsibilities:

• Drive outstanding customer service while upholding company standards.
• Support Crew Members and Shift Supervisors in completing their tasks and ensure they serve safe, quality food in a friendly manner.
• Monitor sales, labor, inventory, and controllables, taking corrective action to achieve growth targets.
• Supervise restaurant staff in a fast-paced setting while ensuring all food safety protocols are met.
• Assist in managing the restaurant's budget and financial objectives.
• Engage in regular and clear communication with team members and field leadership.
• Build an effective team through thorough training and provide constructive performance feedback.

• Guarantee food safety, quality, and cleanliness in compliance with health standards.

• Conduct safety audits and take necessary corrective measures.

• Ensure the facility and equipment meet Taco Bell standards.

• Follow all opening and closing procedures.

• Prioritize guest and employee safety.

Minimum Qualifications:

• Must be 18 years or older.
• Obtain a food handler's certificate per local/state requirements.
• Legally eligible to work in the U.S.
• Reliable transportation is necessary.
• Maintain a professional appearance and adhere to hygiene standards.
• Ability to work flexible hours, arrive on time, and be dependable.
• Minimum of 2 years experience in quick service or fast-food restaurants.
• Preferred: 2 years of food management experience.
• Preferred: 2 years of drive-thru experience.

Requirements:

• Contribute to a positive team atmosphere and maintain a strong work ethic.
• Exhibit a friendly demeanor along with excellent customer service skills.
• Pay attention to detail and remain composed under pressure.
• Engage with guests and employees in a courteous and professional manner.
• Possess strong verbal, reading, and math skills.
• Effectively communicate ideas, suggestions, and concerns professionally.
• Make decisions promptly to meet guest and business needs.
• Develop the ability to make quick, informed decisions.
• Take responsibility for resolving issues and ensuring smooth operations.

Physical Requirements:

• Able to lift 10-40 pounds and stand or walk for extended periods.

Disclaimer: You are applying to Cotti Foods Group, a franchisee of Taco Bell Corp. Franchisees are independent business owners who establish their own wage and benefit programs. Wage and benefits may vary among franchises.

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