Managing Partner - Sports & Social Bethesda and DC Job at Live! Hospitality & Entertainment, Bethesda, MD

cGlrUzh0a2pSZnpFU3h2b3VxcmhFdU42NkE9PQ==
  • Live! Hospitality & Entertainment
  • Bethesda, MD

Job Description

Managing Partner - Sports & Social Bethesda and DC Join to apply for the Managing Partner - Sports & Social Bethesda and DC role at Live! Hospitality & Entertainment Managing Partner - Sports & Social Bethesda and DC 1 day ago Be among the first 25 applicants Join to apply for the Managing Partner - Sports & Social Bethesda and DC role at Live! Hospitality & Entertainment The Managing Partner serves as the entrepreneurial leader of their assigned business, maintaining full accountability for driving sales, ensuring guest satisfaction, building a great team, and controlling costs. Managing Partner Responsibilities include, but are not limited to: Driving Sales: Takes personal ownership of driving revenue including management of sales building, group sales, VIP efforts and other outreach initiatives. Builds a strong sense of teamwork, shared understanding and open between communication between operational, marketing, promotions and sales leaders to achieve revenue goals. Leads from the front: Is present and functions as the “face of the business” Is in-venue during all peak revenue periods, including Thursday - Saturday night, sports watch events and large group/full venue buyouts. Represents the venue in a professional manner to the community-at-large, including marketing partners/sponsors, local businesses, civic organizations, and media. Ensures Guest Satisfaction: Ensures an energetic and high-quality delivery of the guest experience, including service, food, beverage and entertainment quality. Maintains a professional company image, including facility cleanliness & maintenance, proper uniforms and appearance standards. Takes care to ensure all food and beverage is served in accordance with company standards. Responds to customer service needs and provides the highest level of service Team Building: Builds a strong team with a positive, can-do culture. Recruits, interviews and hires management and hourly team members, building a highly capable and committed team. Fosters a culture of pride in brand. Trains, motivates, rewards, develops, and promotes. Takes disciplinary action and terminate team members when necessary. Ensures all team members have the tools and equipment needed to effectively carry out their job functions. Controls Costs: Controls the day-to-day operations of their business within the policies and guidelines set forth by the company. Maintains cost of goods sold, nightly comps, nightly recap reports and safe audits by overseeing inventory counts. Controls Profit & Loss by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports and taking appropriate actions to include maintaining appropriate stock of liquor, beer and other bar or restaurant products. Prepares Ops Statements and other financial disclosures and take appropriate actions Manages service contracts with outside vendors, including consulting agreements, including all third-party entertainment vendors, as well as Entertainment Director if applicable. Ensures proper legal review and approval of all contracts. Ensures daily deposits have been deposited, safe counts conducted and venue's cash is secured at all times. Completes financial and personnel/payroll related administrative duties accurately, on time and in accordance with company policies. Ensures a safe working and guest environment to reduce the risk of injury and accidents and ensures team members have completed applicable compliance training. Managing Partner Qualifications Self-motivated, accomplished leader with proven track record of performance in leading entertainment, food, beverage and related concept(s). At least 5 years’ experience in restaurant/nightclub management; multi-unit management a plus. Displays a proven ability to thrive in such environment. High School Diploma or GED required; 4-year college degree or equivalent with course work in restaurant management, preferred. Reflect and live by the Managing Partner program core values. Must speak fluent English, other languages preferred. Excellent people management, communication and listening skills. Proven ability to build and lead a team while communicating effectively, both verbally and in writing. Capable of drafting professional written communication to a range of audiences ( e. senior leadership, team members, and guests). Capable of reading and analyzing basic financial reports and executing fundamental arithmetic. Must be flexible and adaptable to change. Demonstrated time management and organizational skills. Must be internally motivated and detail oriented and have a passion for teaching others. Ability to work a flexible work schedule to include evenings, weekends and holidays. Compensation: The compensation range for this position is $95,000 - $100,000 annually + bonus structure. Eligible employees are entitled to a comprehensive benefits package following the required eligibility period, which includes: Health, dental, and vision insurance Personal and vacation time 401(k) plan with employer match

MANAGING PARTNER

The Managing Partner serves as the entrepreneurial leader of their assigned business, maintaining full accountability for driving sales, ensuring guest satisfaction, building a great team, and controlling costs. Managing Partner Responsibilities include, but are not limited to: Driving Sales: Takes personal ownership of driving revenue including management of sales building, group sales, VIP efforts and other outreach initiatives. Builds a strong sense of teamwork, shared understanding and open between communication between operational, marketing, promotions and sales leaders to achieve revenue goals. Leads from the front: Is present and functions as the “face of the business” Is in-venue during all peak revenue periods, including Thursday - Saturday night, sports watch events and large group/full venue buyouts. Represents the venue in a professional manner to the community-at-large, including marketing partners/sponsors, local businesses, civic organizations, and media. Ensures Guest Satisfaction: Ensures an energetic and high-quality delivery of the guest experience, including service, food, beverage and entertainment quality. Maintains a professional company image, including facility cleanliness & maintenance, proper uniforms and appearance standards. Takes care to ensure all food and beverage is served in accordance with company standards. Responds to customer service needs and provides the highest level of service Team Building: Builds a strong team with a positive, can-do culture. Recruits, interviews and hires management and hourly team members, building a highly capable and committed team. Fosters a culture of pride in brand. Trains, motivates, rewards, develops, and promotes. Takes disciplinary action and terminate team members when necessary. Ensures all team members have the tools and equipment needed to effectively carry out their job functions. Controls Costs: Controls the day-to-day operations of their business within the policies and guidelines set forth by the company. Maintains cost of goods sold, nightly comps, nightly recap reports and safe audits by overseeing inventory counts. Controls Profit & Loss by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports and taking appropriate actions to include maintaining appropriate stock of liquor, beer and other bar or restaurant products. Prepares Ops Statements and other financial disclosures and take appropriate actions Manages service contracts with outside vendors, including consulting agreements, including all third-party entertainment vendors, as well as Entertainment Director if applicable. Ensures proper legal review and approval of all contracts. Ensures daily deposits have been deposited, safe counts conducted and venue's cash is secured at all times. Completes financial and personnel/payroll related administrative duties accurately, on time and in accordance with company policies. Ensures a safe working and guest environment to reduce the risk of injury and accidents and ensures team members have completed applicable compliance training. Managing Partner Qualifications Self-motivated, accomplished leader with proven track record of performance in leading entertainment, food, beverage and related concept(s). At least 5 years’ experience in restaurant/nightclub management; multi-unit management a plus. Displays a proven ability to thrive in such environment. High School Diploma or GED required; 4-year college degree or equivalent with course work in restaurant management, preferred. Reflect and live by the Managing Partner program core values. Must speak fluent English, other languages preferred. Excellent people management, communication and listening skills. Proven ability to build and lead a team while communicating effectively, both verbally and in writing. Capable of drafting professional written communication to a range of audiences ( e. senior leadership, team members, and guests). Capable of reading and analyzing basic financial reports and executing fundamental arithmetic. Must be flexible and adaptable to change. Demonstrated time management and organizational skills. Must be internally motivated and detail oriented and have a passion for teaching others. Ability to work a flexible work schedule to include evenings, weekends and holidays. Compensation: The compensation range for this position is $95,000 - $100,000 annually + bonus structure. Eligible employees are entitled to a comprehensive benefits package following the required eligibility period, which includes: Health, dental, and vision insurance Personal and vacation time 401(k) plan with employer match Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. Seniority level Seniority level Director Employment type Employment type Full-time Job function Job function Management Industries Hospitality and Restaurants Referrals increase your chances of interviewing at Live! Hospitality & Entertainment by 2x Get notified about new Managing Partner jobs in Bethesda, MD . Vice President, Strategic Resources Group Columbia, MD $175,000.00-$200,000.00 1 day ago Director of Training and Team Development Director of Training and Team Development Director of Training and Team Development Director of Training and Team Development Director, Strategic Partner Management - US Government Washington, DC $232,000.00-$296,000.00 2 hours ago Associate Director of Diversity, Equity, and Inclusion ServiceNow Business Analyst - 100% Remote (REF1788G - TO3) Business Development Consultant - Remote Washington, DC $170,000.00-$190,000.00 1 day ago ServiceNow Business Analyst - 100% Remote (REF1774S - TO1) Washington DC-Baltimore Area $50,000.00-$55,000.00 1 day ago Washington, DC $60,000.00-$65,000.00 1 day ago Rockville, MD $130,000.00-$150,000.00 1 day ago Early Careers Program Lead - Mid-Atlantic Division Arlington, VA $184,363.00-$207,500.00 1 day ago Lead Human Resources Specialist (Recruitment & Placement) Maryland, United States $150,000.00-$175,000.00 22 hours ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr Live! Hospitality & Entertainment

Job Tags

Hourly pay, Holiday work, Full time, Local area, Remote job, Flexible hours, Night shift, Saturday, Afternoon shift,

Similar Jobs

General Motors

Transformation Analyst- Business Applications Job at General Motors

 ...manufacturing, finance, and IT to gather and document business requirements to ensure a clear understanding of objectives - Participate in sessions to document requirements for IT to d Business, Application, Analyst, Project Management, Technology, Automotive General Motors

Connexall

Manager of Marketing Job at Connexall

 ...that helps its customers improve clinical workflow, reduce alarm fatigue, and drive better patient and staff outcomes. Job Title: Marketing Manager Type: Full-Time Start Date: Immediate Location: Fort Lauderdale, Florida Job Description Reporting to the... 

Idaho Kids Dentistry and Orthodontics

Dental Hygienist Job at Idaho Kids Dentistry and Orthodontics

Overview: Idaho Kids Dentistry and Orthodontics is seeking an outstanding individual to join our team as a Dental Hygienist in our Meridian office! Why choose Idaho Kids Dentistry and Orthodontics? Compassionate Pediatric Care: We specialize in caring for our littlest... 

Amped School of Music

Piano Teacher Job at Amped School of Music

Amped School of Music is looking for part-time teachers to join our team! Experience the satisfaction of helping others find expression and self-growth through music. Our teachers have said our atmosphere sets us apart with welcoming good vibes. Our ideal candidate...

Odoo

Customer Care Associate (French) Job at Odoo

 ...Customer Care Associate - French Fluency This is a hybrid (40% remote and 60% onsite) role in Brisbane, CA. To get the best candidate...  ...experience. Qualifications and Requirements Bachelors degree French fluency (professional or native/bilingual)...